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Fish Consumption and Incidence of Stroke Stroke 35:1538-1542, He,K.,et al, 2004 See this aricle in Pubmed Article Abstract These results suggest that intake of fish is inversely related to risk of stroke, particularly ischemic stroke. Fish consumption as seldom as 1 to 3 times per month may protect against the incidence of ischemic stroke.

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(click to filter results - removes previous filter) cerebrovascular accident cerebrovascular accident,incidence of cerebrovascular accident,prevention of diet fish prevention of neurologic disorders

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